MariMatic is happy starting a new customership with seafood producers Nirsa S.A. and Procesadora Posorja Proposorja S.A. in Guayaquil, Ecuador, in collaboration with Everfood Consulting. MariMatic tailored an efficient vacuum conveying solution for the clients: a weighing feature implemented in Taifun® suction points was developed for this project to measure and collect data of the inedible material of the fish yield. Tunafish bones, heads, skins and shrimp shells/peels will be conveyed by Taifun. The project will be completed in 2024.
We're excited to announce the release of our latest MariMatic newsletter Brochure. Packed with insightful updates and valuable information. As usual, this edition also reflects our commitment to keeping our valued community well-informed. Dive into it and join us on this journey of discovery and growth. Click below to read our full newsletter.
Mr. Göran Sundholm,Chairman of the Board, MariGroup and the founder and former owner of Marioff Corporation Oy, has been given the prestigious NFPA DiNenno Award for his remarkable contributions to the development, patenting, and global marketing of HI-FOG water mist fire extinguishing systems. Presented by the National Fire Protection Association (NFPA) at the trade fair in Las Vegas on June 19, 2023, the award recognizes significant innovations in public safety and is often referred to as the 'Nobel of public safety'.
Our Taifun Vacuum Conveying solutions bring multiple benefits for all seafood processing companies, enabling high hygiene and improving efficiency, ergonomy and cost savings.
Etihad in Iraq has chosen Taifun for their new poultry plant for conveying both inedible and edible chicken fractions. The plant is located on the outskirts of the holy city of Karbala in central Iraq, and it's being completed in record time. The plant will be one of the largest poultry processing plants in the world.
Sami Kääpä has been appointed as CEO of MariMatic International Oy. Mika Koivisto has been appointed as CEO of MariMatic Oy.